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Onoir Toronto
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$56 for a 2 course meal - $72 for a 3 course meal
Starters
Beetroot and artichoke heart duo, Tuscan ricotta cream, mesclun
Quebec cheeses and charcuterie, croutons, olive tapenade, butternut squash compote, marinated onions, hummus and grapes
Roasted artisan bread with parmesan, burrata, grilled tomatoes and peppers, walnut pesto and mesclun
Roasted scallops served with a creamy Pinot Noir sauce, sprouts and garlic croutons
Salmon tartare, spicy yoghurt and horseradish sauce, homemade croutons with cajun spices, hummus
Swiss cheese and smoked bacon quiche, balsamic reduction, mesclun
Surprise sea, land or vege
Main courses
Ricotta and spinach ravioli with a forestière sauce, wild mushroom powder, fried kale, parmesan
Fresh fettuccine ,smoked pork belly, creamy old-fashioned mustard sauce, walnut pesto, parmesan
Pan-fried Mediterranean sea bass, fresh pearl couscous, caper and anchovy vinaigrette, microgreens
Seared duck breast, foie gras and apricot sauce, Gala apple with balsamic and maple, sautéed vegetables
Grilled sirloin steak, smoked red pepper sauce, rösti potatoes and seasonal sautéed vegetables
Confit lamb shank, potato puree, maple syrup-glazed carrots, sautéed vegetables
Surprise Sea, Land or Vegetarian Main
Desserts
San Sebastian (cheesecake) and chocolate coulis
Saffron and lime crème brûlée
Chocolate lava cake with vanilla ice cream and crumble
White chocolate matcha lava cake with crumble and a red berry coulis
Coconut milk and cardamom flan, red fruit coulis and roasted pineapple
Surprise dessert
Terrace
Open during the summer period
Cheese burger & fries
Caramelized onions, lettuce, tomato and mayo
17
Burger O'Rues + smoked meat
Aged cheddar, beer mustard, caramelized onions and mayo
20
Smoked Meat Poutine
Sauce Onoir, cheese curds and scallions
15
Salmon Tartar, Croûtons & Salad
Capers, parsley, pickels and sumac cream
20
Shrimp Tostada
Chipotle cream, avocado sauce, fried onion and leek and salsa
16
Asian style marinated tuna
Black sesame dressing, marinated apple and red onions, noodles and kimchi
17
Green Salad & Goat Cheese
Gratted carrots, cherry tomatoes, cucumbers, roasted nuts, vianaigrette
15
steak and fries
Sirloin steak AAA 8oz, beure maître d’hotel and foie gras sauce
38
Pan-fried Royal Sea Bream Fillet
Risotto with saffron, chimichurri, roasted cherry tomatoes and cauliflower with truffle oil
36
Seafood Tagliatelle
White wine and dill sauce with parmesan cheese
35
Salad + fries
Spicy mayo
10
Drinks
Cocktails
Spritz Theory
Aperol, Tanqueray, citron, bière au gingembre, prosecco et menthe
16
Vamos A La Playa
Kraken, fruit de la passion, jus de lime et angostura
15
Once Upon A Time
Tequila 1800, Grand Marnier, sirop de jalapeño, jus de lime et tajin
15
Margarita La Belle
Cazadores, Cointreau, sirop d’anana et jus lime
14
Mai Thai Punch
Rosemont epicé et Plantation ruhm, orgeat pistches et cointreau
16
Don MezcArol
Mezcal Alden, Aperol, jus lime, amère peychaud et blanc d’oeuf
14
Wine
Red Wine
Barzoli
Montepulciano, Abruzzo, Italie, 2020
11 | 40
Oyster Bay
Pinot Noir, Marlborough, Nouvelle Zélande, 2019
14 | 48
Rosso Verbena
Rosso, Toscane, Italie, 2020
16 | 55
Parajes del Valle
Monastrell, Jumilla, Espagne, 2021
12 | 42
Elqui Wines
Malbec-Syrah-Carménère, Vallée d'Elqui, Chili, 2017
- | 46
Clos Mont-Blanc
Syrah, Catalogne, Espagne, 2018
- | 65
Tenuta Di Sesta
Sangiovese, Rosso Di Montalcino, Italie, 2020
- | 55
Rogue Vine
Cinsault, Grand Itata Tinto, Chili, 2021
- | 62
Inniskillin
Pinot Noir, Niagara, Canada, 2020
- | 42
White Wine
Jaleo
Chardonnay, Toledo, Espagne, 2020
11 | 40
Oyster Bay
Sauvignon Blanc, Marlborough, Nouvelle Zélande, 2021
14 | 48
Duckitt
Chardonnay, Western Cape, South Africa, 2020
13 | 46
Le Pianure
Pinot Grigio, Venezie, Italie, 2020
- | 48
Colombaia
Malvasia-Trebbiano, Toscana Bianco, Italie, 2021
- | 70
Ulls de Mel Blanc
Xarel-lo, Catalogne, Espagne, 2021
- | 65
Stralunato
Vermentino, Ligurie, Italie, 2021
- | 70
Rosé
Sentiers du Sud
Cinsault, Pays D'Oc, France, 2022
- | 45
Le Pive
Gris, Sable de Camargue, France, 2019
11 | 40
Bubbles
Fiol
Prosecco, Vento, Italie, 2019
12 | 42
Marchese Antinori Montenisa Cuvée Royale Brut
Lombardi, Italie, 2021
- | 69
Scotch
Single | Double
Jameson
11.25
17
TéBheag
13
19
Glenfiddich
12 years
18
25
Bowmore 12 years
12 years
17
24
Bourbon
Single | Double
Bulleit
12.25
18
Maker’s Mark
13.25
19.50
Woodford Reserve
16
23
Tequila
Single | Double
Cazadores
11
16.5
El Jimador
12
18
Don Julio Anejo
28
38
Dry Gin
Single | Double
Beefeater
8
-
Ungava
11.75
17.25
Botanist
17
25
Hendrick’s
16
23
Rhum
Single | Double
Havana Club
7 years
8.25
12
Vodka
Single | Double
Absolute
9
13.5
Belvedere
16
23
Apéritifs
Single | Double
Lillet Blanc
8.75
-
Ricard
9
-
Vermouth Rouge
8.75
-
Digestifs
Single | Double
Fonseca
Porto blanc
8.75
-
Graham’s
Porto LBV
8.75
-
Reynac
Pineau des Charentes
8.75
-
Amernoir
10.25
-
Liquors & Cream
Single | Double
Creme Sortilege
9.25
-
Strega
7.75
-
Bailey’s
8.25
-
Grand Marnier
14
-
Chartreuse
15
-
Beers
Btl | 16 oz
Blonde Maison
-
9
Rousse Maison
-
9
IPA Cool Cool Westcoast
-
9
IPA Juste Un Peu De Haze
-
9
Blanche Doux Bisous
-
9
Ippon Ale au Gingembre
-
9
Roast Moé Dry Stout
Pale Ale
-
9
Fruli (Bière à la Fraise)
-
10
Cidre (McKeown)
-
9